How To Protect Your Rental Property from Mold Development
8/14/2020 (Permalink)
Landlords Should Build The Following Three Things Into The Rental Contract
When tenants lease space, property owners in Belton, MO, should take the time to explain the importance of mold prevention. After all, both parties should desire to keep the premises in good condition, avoiding unnecessary cleanings and costly closures. Not everyone, though, understands the measures required to protect the space properly. For this reason, landlords should be upfront about expectations and build the following three things into the rental contract.
1. Maintain Air Circulation
Spores live everywhere. They float in the air and adhere to objects. When they interact with moisture, the microbes become problematic. At that point, mold growth begins and quickly spreads throughout the facility within 24 to 48 hours. Therefore, humidity and air circulation control is vital to inhibiting development. The air conditioner encourages property levels, pulling out the excess liquid from the air. It should be run regularly to establish cooler, drier temperatures. If the heater is running, turn it lower.
2. Schedule Regular Maintenance Checks
Early detection is key in mold prevention. Work with tenants to regularly review the structure, making sure that systems are functioning correctly. Twice a year the roof should be evaluated, looking for holes or damaged shingles. The HVAC unit should be serviced biannually with the vent system checked and scrubbed. Finally, those working in the facility should monitor all plumbing, reporting back any changes such as rust, rings or drips.
3. Fix Leaks Immediately
When something amiss is found, repairs should occur as soon as possible. Cut off the water supply. Cover up any openings. The lingering water damage only fosters fungus reproduction. Tenants should report concerns through appropriate channels. Mold remediation companies can come in, identify the source, and restore the room's condition. Be aware that contaminated sections should be extricated, reducing spore levels and exposure.
Be specific about mold prevention methods. All parties should be clear about how to safeguard the establishment.